Summer if flying by, but it’s not over yet! If you have any picnics, BBQs, or get togethers coming up, this is the perfect treat to take or have for your guests. After hotdogs and hamburgers, how about some mini cheeseburger dessert cupcakes?!!
These adorable treats are quite easy to make and are sure to be a hit with anyone that gobbles them up.
Mini Cheeseburger Dessert Cupcakes
Ingredients:
- 10 prepared mini white cupcakes
- small pan of prepared brownies
- 1 can of red frosting
- 1 can of vanilla frosting
- 1 cup of shredded coconut
- 10 orange tootsie rolls
- yellow and green food coloring
- sesame seeds
Directions:
1. Cut 10 round circles out of the pan of brownies, about 1 1/2 inch diameter for the hamburger patty.
2. Color the white frosting yellow for the mustard and color the coconut green for the lettuce.
3. Flatten out the tootsie rolls and cut a square out of each one to look like cheese.
4. Slice the cupcakes in half like a bun, slightly dampen the tops with water, and sprinkle sesame seeds on top.
5. Place a brownie circle on the bottom cupcake bun, then top with a piece of the tootsie roll cheese.
6. Now put on the red frosting ketchup, the yellow frosting mustard, and the green coconut lettuce.
7. Place the top of the cupcake on top.
8. Optional: poke a fancy toothpick or appetizer fork in the top.
- - 10 prepared mini white cupcakes
- - Small Pan of Prepared Brownies
- - 1 Can of Red Frosting
- - I Can of Vanilla Frosting
- - 1 Cup of Shredded Coconut
- - 10 orange tootsie rolls
- - Food Coloring, yellow and green
- - Sesame Seeds
- 1. Cut 10 round circles out of the pan of brownies, about 1 ½ inch diameter for the hamburger patty.
- 2. Color the white frosting yellow for the mustard, and color the coconut green for the lettuce.
- 3. Flatten out the tootsie rolls and cut a square out of each one to look like cheese.
- 4. Slice the cupcakes in half like a bun, slightly dampen the tops with water, and sprinkle the sesame seeds on.
- 5. Place a brownie round on the bottom cupcake bun, then top with a piece of the tootsie roll cheese.
- 6. Now put on the red frosting ketchup, the yellow frosting mustard, and the green coconut lettuce.
- 7. Place the bun on top.
- 8. Optional: Poke a fancy toothpick through the bun.
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